a.c. calorimetry



a.c. calorimetry a technique in which the thermal response of a sample to an oscillating heat signal is measured in the form of a temperature wave propagating through the sample. The technique allows the measurement of the heat capacity of the sample on both cooling and heating and the monitoring of its isothermal time-dependence. It is useful in the study of phase transitions in solids and in gel to liquid-crystal systems.



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